Danone ile Lif, Bağırsak Sağlığı ve Doğal Temiz İçerikli Fonksiyonel Gıdalar
Consumers are prioritising fibre, gut health and clean labels. Danone explains how fibre, natural colours and simplified labels are shaping functional foods.

Consumers are prioritising fibre, gut health and clean labels. Danone explains how fibre, natural colours and simplified labels are shaping functional foods.
What could be a more appropriate way to usher in spring, with its attendant vigor and freshness, than snacking on artichokes leaf by leaf? Easily one of the most interesting vegetables, artichokes are actuallythe nascent flower buds of a 6-foot purple…

Industry executives at Future Food-Tech 2026 say precision fermentation’s growth is constrained by costly facilities, weak US infrastructure and limited government coordination, risking commercialization delays.

Little Spoon enters the infant formula market with dual organic standards and extensive testing amid rising safety concerns and industry‑wide recalls.

AI-driven insights from Spate reveal rising demand for functional hydration, low-sugar products, and everyday wellness solutions shaping the future of food and beverage.

How food and drink brands are reducing sugar without sacrificing taste, texture or clean labels – from rare sugars and fibres to precision fermentation and layered sweetness systems.
Federal health officials are investigating a multistate outbreak of E. coli O157:H7 infections linked to Raw Farm raw cheddar cheese, and regulators say the company has declined to voluntarily recall the product despite the investigation. The situation also comes against the…

Fonterra prepares for a new chapter as CEO Miles Hurrell steps down. Explore the co‑op’s strategic pivot, the leadership qualities it now needs, and the internal contenders who could guide its next phase of growth.