Fonterra, Yeni CEO’su Richard Allen’i Atadı
Richard Allen, Fonterra’s president of global ingredients, has been appointed as the co-op’s new CEO, with Miles Hurrell set to remain in an advisory role until later in 2026.

Richard Allen, Fonterra’s president of global ingredients, has been appointed as the co-op’s new CEO, with Miles Hurrell set to remain in an advisory role until later in 2026.

A cooperation agreement has cooled tensions between Danone and Lifeway, but governance changes and rising costs suggest a gradual Danone exit is now the most likely outcome.

Consumers are prioritising fibre, gut health and clean labels. Danone explains how fibre, natural colours and simplified labels are shaping functional foods.
What could be a more appropriate way to usher in spring, with its attendant vigor and freshness, than snacking on artichokes leaf by leaf? Easily one of the most interesting vegetables, artichokes are actuallythe nascent flower buds of a 6-foot purple…

Industry executives at Future Food-Tech 2026 say precision fermentation’s growth is constrained by costly facilities, weak US infrastructure and limited government coordination, risking commercialization delays.

Little Spoon enters the infant formula market with dual organic standards and extensive testing amid rising safety concerns and industry‑wide recalls.

AI-driven insights from Spate reveal rising demand for functional hydration, low-sugar products, and everyday wellness solutions shaping the future of food and beverage.